Baked Crack Chicken Breasts
Ingredients (18)
- 4 slices thick cut bacon,
- FOR THE CHICKEN:
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- 4 (1-pound, total) boneless, skinless chicken breasts, pounded to 1/4-inch thickness
- salt and fresh ground pepper,
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked or sweet paprika
- FOR THE RANCH CREAM CHEESE:
- 4- ounces cream cheese,
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried dill weed
- 1/2 teaspoon dried chives
- 4 ounces shredded cheddar cheese,
- FOR GARNISH:
- chopped fresh parsley
- sliced green scallions
Directions
Learn how to make this recipe at Diethood
Ingredients (6)
- 1 oz. Tanqueray No. Ten Gin
- 0.75 oz. Bitter Aperitif
- 1 oz. Tawny Port
- Orange Zest Garnish
- Grated Nutmeg Garnish
- Star Anise Garnish