Baked Crack Chicken Breasts

30 min Prep: 10 min Cook: 20 min
Serves: 4 Save

Ingredients (18)

  • 4 slices thick cut bacon,
  • FOR THE CHICKEN:
  • 1 tablespoon vegetable oil
  • 1 tablespoon butter
  • 4 (1-pound, total) boneless, skinless chicken breasts, pounded to 1/4-inch thickness
  • salt and fresh ground pepper,
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked or sweet paprika
  • FOR THE RANCH CREAM CHEESE:
  • 4- ounces cream cheese,
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dried dill weed
  • 1/2 teaspoon dried chives
  • 4 ounces shredded cheddar cheese,
  • FOR GARNISH:
  • chopped fresh parsley
  • sliced green scallions

Directions

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