Easy Roasted Vegetables with Honey and Balsamic Syrup

Ingredients (9)

• 1/2 lb brussels sprouts
• 1/2 lb cut carrots
• 1/2 lb halved small new potatoes
• 2 large shallots
• 3 tbsp olive oil
• 3/4 tsp salt
• 1/2 tsp ground black pepper
• 2 tbsp balsamic syrup
• 1 tbsp honey