Chocolate Macadamia Nut Tart

Ingredients (19)

• French Pastry Shell:
• 1 2/3 cup flour
• 1/2 cup macadamia nuts
• 1/3 cup sugar
• 1/4 tsp salt
• 1/2 cup butter
• 1 egg
• 1 egg yolk
• Macadamia Caramel Filling:
• 1 1/2 cups macadamia nuts,
• 3 large eggs
• 1 cup brown sugar
• 1/2 cup candied ginger
• 1 tbsp ginger paste
• 1 tsp vanilla
• Chocolate Ganache:
• 1 1/2 cups semisweet chocolate
• 3/4 cup heavy whipping cream
• 1/2 tsp sea salt flakes