Cheesy Chili Taco Dip with Homemade Bagel Crisps
Ingredients (11)
- For the Bagel Crisps:
- 1 Thomas’ Mini Bagels
- 6 tablespoons butter
- 3 tablespoons olive oil
- 1 to 2 teaspoons garlic salt
- For the Dip:
- 8 oz. cream cheese
- 15 oz. no bean chili
- 4 oz. green chilies
- 2 tablespoons taco seasoning
- 8 oz. cheddar cheese
Directions
Learn how to make this recipe at I Wash You Dry
Ingredients (7)
- 9 oz. Zacapa No. 23 Rum
- 6 oz. Orange Juice
- 6 oz. Pineapple Juice
- 6 oz. Grapefruit Juice
- 3 oz. Cherry Juice
- Cherry Garnish
- Orange Wedge Garnish
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