Ratatouille
Ingredients (13)
- 1 large onion
- 2 red bell peppers
- 3-4 small zucchini squash
- 1 large eggplant
- 4 large tomatoes
- 3 cloves garlic
- 2 tbsp chopped fresh parsley
- 1 bay leaf
- 1 sprig rosemary
- 2 sprigs of thyme
- salt and fresh pepper to taste
- 1/3 cup seasoned whole wheat bread crumbs
- olive oil spray
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
- 0.5 oz. Simple Syrup
- 0.75 oz. Lemon Juice
- 3-4 Dashes Bitters
- Rosemary Sprig Garnish
- 2 Jalapeño Slices (Optional)
- Candied Ginger Garnish (Optional)