Spicy Shrimp Fried Rice

Serves: 4 Save

Ingredients (16)

  • 3 cups leftover brown rice cooked
  • 1 lb large shrimp
  • 1/2 tsp each of chili powder, paprika and garlic powder
  • 1/8 tsp cayenne pepper
  • 1/4 tsp kosher salt
  • fresh black pepper
  • 2 large egg whites
  • 1 large whole egg
  • 1/2 medium onion
  • 2 cloves garlic
  • 5 medium scallions
  • oil spray
  • 1 tbsp sesame oil
  • 1 tsp crushed red pepper flakes
  • 4 tsp soy sauce
  • 1 tsp Asian fish sauce

Directions

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