Italian Stuffed Artichokes
Ingredients (11)
- 2 medium artichokes
- 4 cups water
- 1/2 lemon
- 2 tsp olive oil
- 2 cloves garlic
- 3/4 cup seasoned breadcrumbs
- 1/4 cup grated pecorino romano or a good parmesan cheese
- 1 egg white
- 1 cup fat free chicken broth
- 2 oz white wine
- olive oil spray
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
- 0.5 oz. Simple Syrup
- 0.75 oz. Lemon Juice
- 3-4 Dashes Bitters
- Rosemary Sprig Garnish
- 2 Jalapeño Slices (Optional)
- Candied Ginger Garnish (Optional)
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