Scalloped Potato Gratin Recipe

Serves: 7 Save

Ingredients (10)

  • olive oil spray
  • 6  medium peeled yukon gold potatoes
  • 2 tbsp light butter
  • salt and fresh pepper to taste
  • 1/2 tsp garlic powder
  • 3 oz shredded reduced-fat Cheddar (I used Cabot)
  • 1 cup fat free milk
  • 1 bay leaf
  • pinch freshly grated nutmeg
  • 2 tsp thyme

Directions

Learn how to make this recipe at Skinnytaste