Pumpkin Hazelnut White Chocolate Biscotti

Serves: 28 Save

Ingredients (13)

  • 2 cups all purpose flour
  • 2 1/2 tsp pumpkin pie spice
  • 1-1/2 tsp baking powder
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • pinch of salt
  • 2 1/4 oz 1/2 cup crushed hazelnuts
  • 1/2 cup white chocolate chips
  • 2 tbsp unsalted butter
  • 3/4 cup superfine sugar
  • 2 tbsp pure canned pumpkin
  • 2 large eggs
  • 1 tsp vanilla extract

Directions

Learn how to make this recipe at Skinnytaste

Salted Caramel Hot Toddy

Ingredients (7)

  • 33/4 cups Water
  • 9 oz. Crown Royal Salted Caramel Whiskey
  • 2 Oranges
  • 15-20 Cloves
  • 12 tsp. Brown Sugar
  • 6 Cinnamon Stick Garnishes
  • 6 Orange Peel Garnishes