Mushroom Fennel Quinoa Stuffing

Serves: 7 Save

Ingredients (9)

  • 1 cup uncooked quinoa
  • 1 1/2 cups low sodium chicken broth
  • 1 tbsp olive oil
  • 1 small onion
  • 3/4 cup fennel
  • 1/2 cup celery
  • 1/2 cup carrots
  • 8 oz sliced fresh mushrooms
  • salt and fresh cracked pepper to taste

Directions

Learn how to make this recipe at Skinnytaste

Gold Rush

Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>