Roasted Brussels Sprouts and Shallots with Balsamic Glaze
Ingredients (5)
- 2 tbsp olive oil
- 1 lb brussels sprouts
- 2 large shallots
- kosher salt and black pepper to taste
- 1 tbsp balsamic glaze
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1.5 oz. Crown Royal Deluxe Blended Whiskey
- 0.5 oz. Orange Juice
- 0.5 oz. Lemon Juice
- 0.5 oz. Simple Syrup
- 0.5 oz. Egg White (Optional)
- 3 Dashes Cranberry Bitters
- Rosemary Sprig Garnish
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