Shrimp Zoodles Parmesan for Two
Ingredients (15)
- For the Shrimp:
- 8 oz peeled and deveined jumbo shrimp
- fresh black pepper
- 1 large egg
- 3 tbsp whole wheat Italian seasoned breadcrumbs
- 1 tbsp panko crumbs
- 1 tbsp grated parmesan cheese
- olive oil cooking spray
- For the Zoodles:
- 1 tsp olive oil
- 2 cloves garlic
- 1 1/4 cups crushed tomatoes
- kosher salt and pepper
- 2 medium zucchini
- 1 oz shredded mozzarella cheese
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1.5 oz. Tanqueray No. Ten Gin
- 1 Orange Slice, Peeled and Cut into Quarters
- 1 Cinnamon Stick, Cut into Three Pieces
- Tonic Water
- 2-3 Dashes Citrus Bitters
- Cinnamon Stick Garnish
- Orange Slice Garnish
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