Pumpkin Banana Pecan Bread

Serves: 24 Save

Ingredients (14)

  • 2-1/2 cups white whole wheat or all-purpose gluten-free flour
  • 1-1/2 tsp baking soda
  • 1-1/2 teaspoon pumpkin spice
  • 1 teaspoon cinnamon
  • 1/2 tsp salt
  • 4 tbsp butter
  • 1 cup light brown sugar
  • 4 large egg whites
  • 1-1/2 cup pumpkin puree
  • 1-1/4 cup 3 medium ripe bananas, mashed
  • 1/2 cup unsweetened apple sauce
  • 1 tsp vanilla extract
  • 3 oz 3/4 cup chopped pecans
  • baking spray

Directions

Learn how to make this recipe at Skinnytaste