Roasted Rainbow Carrots with Ginger

Skinnytaste
35 min Prep: 5 min Cook: 30 min
Serves: 6 Save

Ingredients (6)

  • 2 pounds rainbow carrots
  • 3 teaspoons olive oil
  • 1/2 tsp kosher salt
  • freshly ground black pepper
  • 1 teaspoon finely minced ginger
  • 2 tablespoons chopped cilantro

Directions

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Cantarito

The Bar

Ingredients (8)

  • 2 oz. Don Julio Reposado Tequila
  • 0.75 oz. Fresh Grapefruit Juice
  • 0.75 oz. Fresh Orange Juice
  • 0.5 oz. Fresh Lime Juice
  • 3 oz. Grapefruit Soda
  • 1 pinch of Salt
  • 1 pinch of Fresh Crack Black Pepper
  • Ice
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