Miami Avocado Crab Toast
Ingredients (11)
- 1 ounce about 1/4 small Haas avocado
- 2 ounces cooked lump crab meat
- 1 tablespoon chopped fresh cilantro
- Juice from ½ small lime
- 1 small green onion
- Kosher salt
- Freshly ground black pepper
- 1 1.5-ounce slice 100% whole grain bread, toasted
- 1 small radish
- Paprika
- 1/2 teaspoon extra-virgin olive oil
Directions
Learn how to make this recipe at Skinnytaste