Dina's Tossed Mushrooms
Ingredients (11)
- 1 pound white button mushrooms
- 2 tablespoons water
- 1 ⁄4 cup dried Italian-style breadcrumbs
- 2 tablespoons Parmigiano Reggiano cheese
- 2 tablespoons Italian parsley
- 1 ⁄4 teaspoon thyme
- 1 clove garlic
- 1/4 teaspoon kosher salt
- black pepper to taste
- 2 tbsp olive oil to drizzle
- olive oil spray
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
- 0.5 oz. Simple Syrup
- 0.75 oz. Lemon Juice
- 3-4 Dashes Bitters
- Rosemary Sprig Garnish
- 2 Jalapeño Slices (Optional)
- Candied Ginger Garnish (Optional)
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