Sheetpan Italian Chicken and Veggie Dinner

Ingredients (21)

• For the Seasoning:
• 1 teaspoon kosher salt
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon thyme
• 1/2 teaspoon sugar
• 1/8 teaspoon black pepper
• 1 clove crushed garlic
• 3 tablespoons olive oil
• 2 tablespoons red wine vinegar
• For the sheetpan:
• cooking spray
• 8 4 oz each boneless skinless chicken thighs, trimmed of fat
• 1/2 tsp kosher salt
• 12 ounces zucchini
• 3 carrots
• 1 red bell pepper
• 1 yellow bell pepper
• 1 red onion
• chopped parsley for garnish