Leftover Turkey Harvest Cobb Salad

Skinnytaste
30 min Prep: 30 min
Serves: 2 Save

Ingredients (17)

  • 3 slices center cut bacon
  • 6 oz cooked turkey breast
  • 2 cups cubes butternut squash
  • olive oil spray
  • 1/8 tsp kosher salt
  • black pepper
  • 3 cups spring mix lettuce
  • 3/4 oz crumbled feta
  • 1/4 cup pecan halves
  • 2 tbsp craisins
  • For the vinaigrette:
  • 1 tsp dijon mustard
  • 4 tsp olive oil
  • 2 tbsp plus 1 tsp red wine vinegar
  • 1 tsp maple syrup
  • 1/4 teaspoon kosher salt
  • 2 tablespoons chopped red onion

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Bloody Mary

The Bar

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
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