Chicken and Mushrooms in a Garlic White Wine Sauce
Ingredients (10)
- 8 chicken tenderloins
- 2 tsp butter
- 2 tsp olive oil
- 1/4 cup all-purpose flour*
- 3 cloves garlic
- 12 oz sliced mushrooms
- 1/4 cup white wine
- 1/3 cup fat free chicken broth
- salt and fresh pepper to taste
- 1/4 cup chopped fresh parsley
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (6)
- 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
- 0.75 oz Sherry
- 2 Dashes Aromatic Bitters
- 2 Cinnamon Sticks
- Ceramic or metal (fireproof) plate, for smoking
- Fire source, for smoking