Sautéed Brussels Sprouts with Pancetta

Skinnytaste
20 min Prep: 10 min Cook: 10 min
Serves: 9 Save

Ingredients (5)

  • 2 oz pancetta
  • 2 lb brussels sprouts
  • 1.5 tbsp extra virgin olive oil
  • 4 cloves garlic
  • kosher salt and fresh ground pepper

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Dark and Stormy

The Bar

Ingredients (7)

  • 1.5 oz. Captain Morgan Dark Rum
  • 0.75 oz. Lime Juice
  • 3.5 oz. Ginger Beer
  • 2 dashes of Bitters
  • Ice
  • Cherry Garnish
  • Sprigs of Rosemary Garnish
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