Baked Spaghetti Squash and Cheese
Ingredients (11)
- 5 1/2 cups cooked spaghetti squash
- 1 tbsp butter
- 1 tbsp olive oil
- 1/4 cup minced onion
- 1/4 cup flour
- 2 cups skim milk
- 1 cup fat free chicken broth
- 2 cups 8 oz Sargento 2% reduced fat mild cheddar
- salt and pepper
- 4 cups about 4 oz baby spinach
- 1/8 cup grated parmesan
Directions
Learn how to make this recipe at Skinnytaste