Southwest Chicken Skillet
Ingredients (26)
- For the chicken:
- 1 1/2 lb boneless
- 2 teaspoons olive oil
- 1 tablespoon Mexican Seasoning Mix
- 1/2 teaspoon kosher salt
- Vegetables:
- 1 large red bell pepper sliced into thin matchsticks
- 1 cup frozen or fresh corn kernels
- 2 cloves garlic
- 1 1/2 teaspoons Mexican Seasoning Mix
- 14 ounces zucchini or summer squash
- 1/2 teaspoon kosher salt
- 2 tablespoons fresh lime juice
- 2 tablespoons fresh cilantro
- Cotija cheese
- Mexican Spice Mix:
- 2 tablespoons of chili powder
- 1/2 teaspoon red pepper flakes
- 1/8 teaspoon cayenne pepper
- 1/2 teaspoon oregano
- 1 teaspoons smoked paprika
- 1 tablespoons ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 tablespoon kosher salt
- 1/2 tablespoon freshly ground black pepper
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1.5 oz. Don Julio Reposado Tequila
- 2 oz. Cranberry Juice
- 1 oz. Pomegranate Juice
- 0.5 oz. Agave Syrup
- Soda Water
- Whole Cranberries and/or Lime Wheel to Garnish
- Edible Glitter Garnish (Optional)
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