Chicken Salad with Lemon and Dill
Ingredients (5)
- 10 1/2 ounces cooked skinless boneless chicken breasts
- 2 tablespoons fresh dill
- zest and juice of 1 lemon
- 1 tablespoon extra virgin olive oil
- 1/4 teaspoon kosher salt
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Cranberry Juice
- 0.5 oz. Simple Syrup
- 0.5 Fresh Lime Juice
- Ice
- 1 Lime Wedge, Raspberries Garnish