Grilled Clams in Foil

15 min Prep: 5 min Cook: 10 min
Serves: 2 Save

Ingredients (9)

  • Reynolds Wrap Heavy-Duty Aluminum Foil
  • 10 ounce 1 medium zucchini, cut 1-inch pieces
  • 5 cherry tomatoes
  • 1 clove garlic
  • 3 teaspoons extra virgin olive oil
  • kosher salt and black pepper
  • 20 littleneck or cherrystone clams
  • 1 tablespoon dry white wine
  • crushed red pepper flakes

Directions

Learn how to make this recipe at Skinnytaste

Blood and Sand Cocktail

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish

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