Baked Ratatouille with Havarti Cheese

Skinnytaste
Serves: 4 Save

Ingredients (16)

  • 1 medium eggplant
  • 1 tsp kosher salt
  • 1 tbsp olive oil
  • 1/2 small onion
  • 3 garlic cloves
  • 1/8 tsp cracked black pepper
  • 2 cups crushed tomatoes
  • 1/8 tsp red pepper flakes
  • 1 bay leaf
  • 1 teaspoon fresh thyme
  • 4 fresh basil leaves
  • 1 small red bell pepper
  • 1 small yellow bell pepper
  • 1 small
  • 1 smalll
  • 3 oz light Havarti cheese

Directions

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Winter Gin & Tonic

The Bar

Ingredients (7)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 Orange Slice, Peeled and Cut into Quarters
  • 1 Cinnamon Stick, Cut into Three Pieces
  • Tonic Water
  • 2-3 Dashes Citrus Bitters
  • Cinnamon Stick Garnish
  • Orange Slice Garnish
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