Cream of Asparagus Soup Recipe

25 min Prep: 5 min Cook: 20 min
Serves: 6 Save

Ingredients (6)

  • 2 lbs asparagus 2 bunches, tough ends snapped off
  • 1 tbsp unsalted butter
  • 1 medium onion chopped
  • 6 cups reduced sodium chicken broth
  • 2 tbsp low fat sour cream
  • kosher salt and fresh pepper to taste

Directions

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Dill Cucumber Gin

Ingredients (8)

  • 1.5 oz. Tanqueray London Dry Gin
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Elderflower Liqueur
  • 0.5 oz. Sugar Syrup
  • 2 pieces Cucumber
  • 2 pieces Dill
  • 1 pinch of Salt
  • Ice

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