Indian Butter Chicken
Ingredients (26)
- MARINADE & CHICKEN:
- 1 cup full fat plain Greek yogurt
- 1 tablespoon freshly squeezed lemon juice
- 2 teaspoons ground turmeric
- 2 teaspoons garam masala
- 1 teaspoon ground cumin
- 2 medium garlic cloves,
- 1 tablespoon grated fresh ginger
- 2 pounds boneless, skinless chicken breasts (or thighs),
- SAUCE:
- 1/2 tablespoon unsalted butter
- 1/2 tablespoon vegetable oil
- 1/2 cup finely chopped onion
- 1 large garlic clove,
- 1 tablespoon grated fresh ginger
- 1 teaspoon garam masala
- 1/2 teaspoon chili powder
- 1/4 teaspoon ground cayenne pepper
- 1/4 teaspoon salt
- 8 ounces low-sodium tomato sauce
- 2 tablespoons tomato paste
- 1 cup half and half cream
- 1 tablespoon unsalted butter
- FOR SERVING:
- hot cooked rice
- chopped fresh cilantro
Directions
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