Paper Bag Pear Pie
Ingredients (11)
- PIE:
- 1 9-inch unbaked pie crust
- 4 to 5 cups peeled, cored and sliced pears
- 1 large lemon,
- 1/2 cup granulated white sugar
- 2 1/2 tablespoons all purpose flour
- 1/4 teaspoon ground nutmeg
- TOPPING:
- 8 tablepoons unsalted butter,
- 1/2 cup packed brown sugar
- 1/2 cup all purpose flour
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