Quinoa and Avocado Chimichurri Salad

Ingredients (14)

• 3 cloves garlic
• 2 tablespoons fresh lemon juice
• 2 tablespoons red wine vinegar
• ½ teaspoons red pepper flakes
• ½ teaspoons dried oregano
• ¼ cup fruity flavored extra virgin olive oil
• kosher salt and freshly ground pepper
• ¼ cup chopped cilantro
• ¼ cup chopped fresh parsley
• 2 avocados
• 2 cups fresh spinach
• 1 cup roasted red bell pepper
• 2 cups quinoa
• 1/4 cup crumbled feta cheese