Roasted Potato Salad with Bacon Dressing

Serves: 6 Save

Ingredients (11)

  • 2 pounds red potatoes
  • 1/4 cup plus 2 tablespoons extra virgin olive oil
  • 5 strips bacon
  • 1/3 cup vinegar
  • 4 hard boiled eggs
  • 1/3 onion red onion
  • 2 cloves garlic
  • 1 teaspoon dijon mustard
  • kosher salt and freshly ground pepper
  • 1/4 cup parsley
  • 3 green onions

Directions

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