Ingredients (15)

• 5 T Extra Virgin Olive Oil
• 4 Italian (Flat Leaf) Parsley Sprigs
• 4 Oregano Sprigs
• 2 Rosemary Sprigs
• 4 Basil Sprigs
• ½ Yellow Onion
• 3 Garlic Cloves
• 28 oz Canned Whole San Marzano Tomatoes
• 1 tsp Kosher Salt
• 1 tsp Freshly Ground Black Pepper
• ¼ tsp Red Pepper Flakes
• ¼ cup Heavy Cream (optional)
• 16 oz Gnocchi
• 8 oz Miniature Mozzarella Balls
• ½ cup Grated Parmesan Cheese