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Gnocchi With Pomodoro Sauce

Gnocchi With Pomodoro Sauce

Prep: 10 min Cook: 30 min
Serves: 4 Save

Ingredients (15)

  • 5 T Extra Virgin Olive Oil
  • 4 Italian (Flat Leaf) Parsley Sprigs
  • 4 Oregano Sprigs
  • 2 Rosemary Sprigs
  • 4 Basil Sprigs
  • ½ Yellow Onion
  • 3 Garlic Cloves
  • 28 oz Canned Whole San Marzano Tomatoes
  • 1 tsp Kosher Salt
  • 1 tsp Freshly Ground Black Pepper
  • ¼ tsp Red Pepper Flakes
  • ¼ cup Heavy Cream (optional)
  • 16 oz Gnocchi
  • 8 oz Miniature Mozzarella Balls
  • ½ cup Grated Parmesan Cheese
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Directions

Learn how to make this recipe at foodiecrush.com