Turkey Pot Pie Soup

Ingredients (18)

• 2 tablespoons butter
• 1 tablespoon canola oil
• 4 ribs celery , chopped (about 2 cups)
• 1 yellow onion , chopped (about 1 1/2 cups)
• 1/2 cup white wine
• 4 sprigs fresh thyme
• 3 tablespoons all purpose flour
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 6 cups turkey or chicken stock , 1 quart + 2 cups
• 1 pint half and half , reserving 1 tablespoon
• 4 cups cooked turkey meat , chopped
• 4-5 carrots , chopped (about 2 cups)
• 4 white potatoes , skinned and chopped into 1/2 inch cubes
• 1 cup frozen peas
• 1 teaspoon marjoram
• 1 package refrigerator pie dough
• Flour for dusting pie dough