Asian Glazed Orange Chicken
Ingredients (12)
- 8 skinless boneless chicken thighs
- Kosher salt and freshly ground balck pepper
- 1 tablespoon olive oil
- 1 cup fresh squeezed orange juice
- 1 cup chicken broth
- 1/2 cup brown sugar
- 1/2 cup hoisin sauce
- 4 cloves garlic
- 2 heaping tablespoons orange zest
- 1- inch knob fresh ginger
- 1 teaspoon sriracha sauce
- Cilantro leaves and additional sliced orange
Directions
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