Thai Chicken and Cucumber Salad

Serves: 4 Save

Ingredients (22)

  • 2 cups Almond Breeze Almondmilk Coconutmilk Original Unsweetened
  • 2 stalks lemongrass
  • 1 1/2 teaspoons fresh grated ginger root
  • 3 tablespoons high quality fish sauce
  • 2 tablespoons coconut palm sugar or light brown sugar
  • 1 teaspoon chili garlic sauce
  • 1 pound boneless
  • 1 lime
  • 1-2 teaspoons rice wine vinegar
  • 1 cucumber
  • 1/2 red onion
  • 4 cocktail tomatoes
  • 1/4 cup chopped cilantro
  • 1/4 cup chopped mint
  • For the Nuac Cham Dressing:
  • 1/4 cup rice wine vinegar
  • 1/4 cup fish sauce
  • 3-4 limes
  • 1 clove garlic
  • 2 tablespoons grated carrot
  • 2 tablespoons sugar
  • Pinch of red pepper flakes

Directions

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