Marinated Flank Steak with Asian Chimichurri Sauce

Foodie Crush
Serves: 4 Save

Ingredients (12)

  • 3 oranges
  • 10 cloves garlic
  • 2- inch knob of ginger
  • 1 cup plus 2 tablespoons canola oil
  • 1/4 cup soy sauce
  • 1/4 cup light brown sugar
  • 1 2-3 pound flank steak
  • 1 cup fresh basil leaves
  • 1 cup fresh cilantro leaves
  • 1/2 cup fresh mint leaves
  • 1/4 cup rice wine vinegar
  • 1 teaspoon sesame oil

Directions

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