The Best French Onion Soup

Foodie Crush
Serves: 8 Save

Ingredients (14)

  • 8 tablespoons butter
  • 4 tablespoons canola oil
  • 6 pounds yellow onions , sliced 1/4 inch thick with the grain
  • 1/2 cup sherry wine
  • 1/2 cup red wine
  • 1/8 cup tomato paste
  • 1/4 cup garlic purée
  • 1 bouquet garni
  • 4 tablespoons concentrated beef base
  • 10 cups chicken stock
  • thyme leaves for garnish
  • 1 baguette , cut into 1 inch slices
  • 8 slices provolone cheese
  • 2 cups shredded gruyere cheese , (optional)

Directions

Learn how to make this recipe at Foodie Crush

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!