Cranberry Orange Cinnamon Rolls

Ingredients (23)

• For the rolls:
• 2 packages of yeast
• 6 tablespoons shortening
• 1 cup granulated sugar
• 7 cups all purpose flour
• 2 cups hot water
• 2 large eggs
• 1 tablespoon salt
• 1/2 stick unsalted butter
• 1 cup light brown sugar
• 1 1/2 cups dried cranberries
• 1 tablespoons ground cinnamon
• Zest of 2 large oranges
• 3/4 cup granulated sugar
• For the orange sugar topping:
• Zest of 1 large orange
• 1/2 cup granulated sugar
• For the frosting:
• 4 tablespoons unsalted butter
• 2 cups powdered sugar
• 2 tablespoons milk
• 1 1/2 tablespoons orange zest
• 2 tablespoons fresh orange juice