Mini Eggnog Doughnut Muffins
Ingredients (20)
- For the muffins:
- 1/4 cup butter
- 1/4 cup canola oil
- 1/2 cup granulated sugar
- 1/3 cup light brown sugar
- 2 large eggs
- 2 2/3 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 1/4 teaspoons ground nutmeg
- 3/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup eggnog
- For the Glaze:
- 2 tablespoons butter
- 1 1/2 cups confectioners’ sugar
- 1/2 cup eggnog
- 3/4 teaspoon vanilla
- 1/8 teaspoon cinnamon
- 1/8 teaspoon ground nutmeg
Directions
Learn how to make this recipe at Two Peas & Their Pod