Baked Eggnog French Toast

Serves: 16 Save

Ingredients (15)

  • For the French Toast:
  • 1 loaf French Bread
  • 6 large eggs
  • 2 1/2 cups eggnog
  • 3/4 cups granulated sugar
  • 2 tablespoons vanilla extract
  • 1/2 teaspoon ground nutmeg
  • Streusel Topping:
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup cold butter
  • Maple syrup-for serving

Directions

Learn how to make this recipe at Two Peas & Their Pod