Grilled Honey Mustard Pork Tenderloin
Ingredients (13)
- To make the Honey Mustard Marinade:
- 1/2 cup apple cider vinegar
- 1/4 cup olive oil
- 1/4 cup honey
- 3 tablespoons Dijon mustard
- 2 garlic cloves
- 1 tablespoon kosher salt
- 1 teaspoon crushed red pepper flakes
- 1 1/2 teaspoons coarsely ground pepper
- 2 1/2 pounds pork tenderloin
- Honey Mustard Sauce-for serving, optional:
- 1/4 cup honey
- 3 tablespoons Dijon mustard
Directions
Learn how to make this recipe at Two Peas & Their Pod
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