Lemon Blueberry Muffins

Ingredients (15)

• For the muffins:
• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 2 teaspoons lemon zest
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 tablespoons fresh lemon juice
• 1/2 cup whole milk
• 1 cup blueberries
• For the lemon glaze:
• 1 cup powdered sugar
• 2 tablespoons fresh lemon juice