Sweet Potato and Black Bean Kale Salad
Ingredients (19)
- For the kale salad:
- 1 tablespoon olive oil
- 1 large sweet potato
- Kosher salt and black pepper
- 1 large bunch kale
- 1/2 teaspoon sea salt
- 1 15 oz can black beans, rinsed and drained
- 1/2 cup finely chopped red cabbage
- 1/3 cup chopped jicama sticks
- 1/3 cup pepitas
- 1/4 cup chopped cilantro
- 1 large avocado
- 1/3 cup crumbled cotija cheese or crumbled queso fresco
- For the cilantro vinaigrette:
- 1/2 cup olive oil
- 1/4 cup fresh lime juice
- 1/4 cup finely chopped cilantro
- 1 clove garlic
- Salt and black pepper
Directions
Learn how to make this recipe at Two Peas & Their Pod