Homemade Soft Pretzel Bites

Two Peas & Their Pod
Serves: 10 Save

Ingredients (17)

  • Soft Pretzels:
  • 1 1/2 cups warm water
  • 2 tablespoons light brown sugar
  • 1 package active dry yeast
  • 3 ounces unsalted butter
  • 2 1/2 teaspoons kosher salt
  • 4 1/2 to 5 cups all-purpose flour
  • Vegetable oil
  • 3 quarts water
  • 1/3 cup baking soda
  • 1 whole egg
  • Coarse sea salt
  • For the cheese sauce:
  • ½ Tablespoon unsalted butter
  • ½ Tablespoon all-purpose flour
  • ½ cup milk
  • 8 ounces Cheddar cheese

Ingredient Facts and Health Benefits

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Directions

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