Southwest Pasta Salad
Ingredients (17)
- For the pasta salad:
- 8 oz small pasta
- 1 small red onion
- 3 cups grape tomatoes
- 1 yellow bell pepper
- 1 ear fresh corn
- 1 2.25 oz can sliced olives, drained
- 1/2 cup fresh cilantro
- 1 large avocado
- 1/3 cup crumbled Cotija cheese
- For the dressing:
- 1/2 cup olive oil
- 1/3 cup fresh lime juice
- 2 large garlic cloves
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Directions
Learn how to make this recipe at Two Peas & Their Pod
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