Semolina Bread

Ingredients (9)

• 1 Cup water, lukewarm (105-110 degrees)
• 1/2 package active dry yeast (1 1/4 Teaspoons)
• 1 1/2 Cups semolina flour
• 1/2 Tablespoon salt
• 1 to 1 1/2 Cups bread flour
• 1 egg, for egg wash
• Olive oil, for while the bread rises
• Cornmeal, for baking
• Sesame seeds (opt.)