Truffles Two Ways
Ingredients (10)
- Basic Egg Pasta:
- 2 Cups Flour (I like Semolina)
- 2 Large eggs
- 3 Large egg yolks
- Pinch of salt
- Scallop Appetizer:
- 1 Pound large scallops
- Butter
- Truffles
- Parmesean Cheese
Directions
Learn how to make this recipe at Macheesmo