Caramel Churro Cupcakes
Ingredients (24)
- Cupcakes:
- 1 1/2 cups sugar
- 1 cup unsalted butter, soft
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 1/4 cups milk
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon cinnamon
- 1/2 teaspoon kosher salt
- Caramel Filling:
- 1 cup sugar
- 6 tablespoons unsalted butter
- 1/2 cup heavy cream
- 1/2 teaspoon vanilla
- Frosting:
- 1/2 cup unsalted butter, soft
- 8 ounces cream cheese, soft
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 4 1/2 - 5 cups powdered sugar
- Helpful Equipment:
- Stand Mixer
- Piping bag
Directions
Learn how to make this recipe at Macheesmo
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