Fresh Fig Salad

Serves: 4 Save

Ingredients (11)

  • 5 ounces baby greens
  • 8-10 figs, quartered
  • 3 ounces prosciutto
  • 1/3 cup roasted salted pistachios
  • 4 ounces grated Parmesan cheese, for chips
  • Quick Balsamic Dressing:
  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1 teaspoon Dijon mustard
  • 1 tablespoon honey
  • Salt and pepper

Directions

Learn how to make this recipe at Macheesmo