Mediterranean Farro Bowls with Lemon Yogurt and Chili Oil

American Diabetes Association
Serves: 2 Save

Ingredients (11)

  • farro 0.50 cup semi-pearled farro
  • eggs 2.00
  • dried figs 2.00 dried Turkish figs
  • brussels sprouts 4.00 oz
  • mini sweet peppers 4.00 oz
  • garlic 2.00 clove
  • lemon 1.00
  • Plain Nonfat Greek yogurt 0.50 cup
  • calabrian chili paste 1.50 tsp
  • olive oil 2.00 tbsp divided use 2 tbsp plus 1/2 tsp
  • spinach 3.00 oz baby spinach

Directions

Learn how to make this recipe at American Diabetes Association

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