Vegetarian Tacos

American Diabetes Association
Serves: 4 Save

Ingredients (12)

  • kidney beans 1.00 cup no-salt-added kidney beans rinsed and drained
  • frozen corn 0.50 cup thawed
  • roma (plum) tomatoes 1.00 roma tomato diced
  • avocado 1.00 diced
  • fresh cilantro 2.00 tbsp chopped fresh cilantro
  • lemon juice 1.00 tbsp
  • chili powder 0.50 tsp
  • corn tortillas 8.00 6-inch corn tortillas
  • romaine lettuce 0.50 cup shredded romaine lettuce
  • reduced-fat shredded cheddar or Mexican-style cheese 0.50 cup
  • salsa 0.50 cup
  • green onion (scallion) 0.25 cup chopped green onions

Directions

Learn how to make this recipe at American Diabetes Association

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